It’s the end of Week Two and I’m starting to get impatient. The zests are starting to look faded and whitish, and the vodka darker orange & yellow (especially the Clemencello). Now that I’ve begun this endeavor, I’m starting to think about related projects I can tackle (Blood Orangecello? Spiced Rum?). There’s also an unrelated, but equally cool project that I will be getting started on this week. 2 more weeks until the last step & taste-testing of my homemade booze!
My Instagram is open! Check out my various culinary adventures here