Homemade Booze: Limoncello/Clemencello Update: Week One

It’s the end of Week One and I’ve been religiously shaking my mason jars of infusing vodka each morning. 3 more weeks before I can make my water & sugar mixture and have some drinkable limoncello & clemencello. Needless to say, documenting my experience online has made me very popular with my friends, who like me, are eager to give it a taste. As shown above, both jars are beginning to change color: clemencello on the left, limoncello on the right. I think I need to start pinning some recipes to make with my finished product… Check out my boards on Pinterest here


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